Zutaten
500 g Rindslungenbraten
Salz
Pfeffer
250 ml Balsamico (rot)
250 ml Rindsuppe
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ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
Zutaten
500 g Rindslungenbraten
Salz
Pfeffer
250 ml Balsamico (rot)
250 ml Rindsuppe
ADVERTISEMENT
ADVERTISEMENT